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Blue Monk Cheese, Artisan unpasteurised Blue Cheese

£7.37 each

Soft, gentle blue

Delivery/Collection info
    Blue Monk, soft blue cheese is hand-made at the local Monkland Dairy from raw, unpasteurised milk. The small artisan cheeses are pierced twice and turned as they mature for around 28 days. The Blue Monk cheese are then wrapped and continue to mature becoming creamier and softer with age. Each cheese weighs approximately 275g and looks great on a cheeseboard or on top of a wedding stack! With a lovely developed blue flavour, it's gorgeous and tasty, but not too strong.

    Blue Monk dimensions: 9cm diameter x 6 cm high although they can vary in height a bit!

    NB. If you order a whole cheese on here that comes under the expected weight, we'll add a bit more onto one of your other cheeses to make sure you get your money's worth.

    2.18 per 100g
    Cows milk, Unpasturised

    Milk Type : Cow's Milk

    Pasteurisation : Unpasteurised

    Rennet type : Animal rennet

    Flavour : Medium

    Country of Origin : England

    Brand : Monkland Cheese Dairy

    Product Code : MTCS106

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