The Kitty is a great selection for a gathering of 70 to 140, ideal for an evening do of about 100 or so. Standing about 42cm high, it's a really lovely looking stack, veggie option available with a switch of the heart on top.
From the bottom up:
Wensleydale and cranberry, always a crowd pleaser for those sweet cheese lovers! The base of this stack is 23cm wide x 7cm and its made with vegetarian rennet and pasteurised milk, 2.3kg
If you wanted to have split base, so a bit more option, we can match in a Wensleydale and Apricot for the same price, just write it in the message to the cheese shop box in the checkout.
Worcester Hop: tangy, tasty and rolled in toasted hops, this is our best selling cheese and great for a range of tastes., pasteurised, cow's milk, vegetarian, 2kg, 18.5cm x 6.5cm
Cashel Blue: Cashel is a gorgeous soft blue with lots of lovely flavour. pasteurised, cow's milk, vegetarian. 1.6g 14cm x 11cm
Snowdonia black bomber 400g: Gorgeous, tasty black bomber cheddar. Full of flavour, creamy and delicious, made by a cooperative of Welsh farmers.. Vegetarian, pasteurised, cow's milk. 12cm x 5cm
Finn: A mature, double cream cheese made up the road. 9cm wide by 4cm. Unpasteurised, cows milk, vegetarian 200g.
Neuf Chatel: This lovely heart cheese is believed to date back to the 6th Century, so a few Centuries younger than St Valentine himself. Its a soft, slightly crumbly mould ripened soft cheese originating from the village of Neufchâtel-en-Bray in northern Normandy and is made with pasteurised cows milk and animal rennet. 200g stands about 9cm high.
Veggie version has a Godminster heart on top - the tasty veggie organic cheddar in burgundy wax used on top of a lot of our other cakes.
