SKU: 4987
Montgomery Cheddar Cheese, Traditional unpasteurised farmhouse cheddar cheese
From £8.14
- Montgomery Cheese is a wonderful strong farmhouse cheddar made near Yeovil in Somerset. Montgomery is a raw milk cheese from the Montgomery's own herd of Friesan cows, wrapped in muslin and matured for 12 - 18 months during which time it develops a deep, rich, spicy, earthy flavour. Made with fresh unpasteurised milk using traditional calf rennet, this is truly a traditional farmhouse cheddar, even down the old slow peg mill used which gives the cheese its slightly brittle characteristic. A good firm cheddar, this really is a top class cheese, a 'must have' if you haven't tried it before.
Milk Type : Cow's milk
Pasteurisation : Unpasteurised
Rennet type : Animal Rennet
Flavour : Strong
Country of Origin : England
Brand : Montgomery's Cheddar
- While 24-hour delivery is expected, it is not guaranteed due to potential courier delays. We pack our cheese with plenty of ice to ensure it remains fresh for up to 48 hours if needed. For events, we recommend scheduling delivery at least 48 hours prior to the event, avoiding Fridays for weekend events.
- There is free delivery on orders over £40, while orders between £20 and £40 incur a £5.95 delivery charge. The minimum order value for delivery is £20.
- Deliveries are available from Tuesday to Friday. Next-day delivery is possible for orders placed before 1pm, excluding Christmas. Deliveries cannot be made on, or the day after, a bank holiday.
- Collections can be ordered for Monday to Saturday at our Hereford or Ludlow store.
- Cancellations within 48 hours of the delivery date will result in a 10% administration fee.
- Should there be any issues with the cheese or if your parcel is delayed, please accept the delivery and contact us at info@mousetrapcheese.co.uk.
